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Cake for the Queen? Try one of these

At The Weekly, it's no secret we love cake. Get inspired by some of our favourite tasty treats. Triple tested for quality.
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The Australian Women’s Weekly’s cake recipes have been around for decades yet they never fail to disappoint.

Enjoy this collection of triple tested recipes from our test kitchen.

Click through in the caption to our sister site Food To Love to see the full recipe.

We are baking #6 this weekend.

Show us what you are baking by posting a photo on Twitter or Instagram and tag us in @womensweeklymag.

Choo-Choo train birthday cake

Choo-Choo train birthday cake. Recipe here

Chocolate and raspberry cake

Chocolate and raspberry cake. Recipe here

Plum and cinnamon cake

Plum and cinnamon cake. Recipe here

Cheesecake with sticky rhubarb

Cheesecake with sticky rhubarb. Recipe here

Black forest cheese cake

Black forest cheese cake. Recipe here

Moist coconut cake

Moist coconut cake. Recipe here

Lemon and sour cream cake

Lemon and sour cream cake. Recipe here

Raspberry and custard tea cake

Raspberry and custard tea cake. Recipe here

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