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Dressed to the Nine’s

Nine is one of the most anticipated of 2010, already. It stars (wait for it) Nicole Kidman, Marion Cotillard, Judi Dench, Penelope Cruz, pop star Fergie, Kate Hudson, Daniel Day-Lewis and Sophia Loren.

Nine has been nominated for Best motion picture, musical or comedy, Daniel Day-Lewis nominated for Best Actor, Marion Cotillard for Best Actress, and Penelope Cruz for Best Supporting Actress and the film is also up for a string of production awards.

The movie debuted in the UK at the beginning of December and is already considered a top contender for the Oscars in 2010. Nine opens in Australia January 10, 2010

The cast of the hit movie *Nine* at the New York premiere

The cast of the hit movie Nine at the New York premiere

Penélope Cruz

Nicole Kidman

Judi Dench

Pop star, Fergie

*Nine* hits cinemas in January 2010.

Nine hits cinemas in January 2010.

Kate Hudson sings *Cinema Italiano*

Kate Hudson sings Cinema Italiano

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I got my cheating boyfriend’s girlfriend deported

I met Tom at the pub when I was nineteen. I’d had one other relationship, with a lovely guy called Brent, but he was a little ‘safe’ and I was getting bored, so when I walked into my local pub one night and set my eyes on Tom- I was gone.

He was tall and blonde with a hint of danger. I watched him all night and every time he went to the bar, I made sure it was time for me to top up as well. Before the end of the night Tom and I were flirting and laughing, and at the end of the evening we left together. That was it for my relationship with Brent.

Tom and I spent the next week in bed, and by the end of that week we were firmly entrenched in a relationship. I moved all my things into his place the very next week and we embarked on life together.

He was funny, adored books, music and movies and loved searching out the next adventure. He always had some new bit of information for me, be it an obscure artist, architect, chef… the boy was perfect.

Not only was he interested in culture, he was a real man and totally adored me- even when I was ensconced in flannel PJ’s with a bad dose of PMT. He was the relationship you read about in books. After a hard days work Tom would pour me a glass of wine, make me laugh and cook me a gourmet dinner. All my friends were jealous, we were the perfect couple.

Then I got a promotion at work. Tom celebrated this with champagne and lobster, but soon this excitement turned to dissolution. He got home every day at five- his work wasn’t challenging; it was life that was the challenge for him, while my work started to consume me more and more.

I missed dinner regularly- in fact, when I was home, I was checking my emails and blackberry, always on call. Many weekends were spent at the office, and though I was heading where I thought I wanted to go, I noticed Tom being more and more distant. I’d often get home from work to find a note ‘at the pub’ but thought “well- I’m working, he may as well enjoy himself.” I didn’t want him sitting at home like a dutiful ‘wife’.

One night he didn’t get in until 4 in the morning. The next night same thing, then again and again. I asked some of my friends from the pub if he was playing around- their uncomfortable shifting, followed by weak denial confirmed my suspicions.

One night, I told Tom I was working, but I wasn’t. I went to the pub, hiding amongst the crowd in the corner. There was Tom- all over a very pretty girl. They looked very comfortable together and I noticed the other people in the pub treating them like an old familiar couple.

It was nearly 5.30am when Tom got in and I was dying to confront him- but I didn’t.

The next night Tom had to go to his brother’s place for a family do, so I claimed to be working, but I wasn’t. I went to the pub.

There she was, the girl. She was drinking with friends so I sat at the next table and listened to them. The girl’s name was Nadine and she had a thick Irish accent. My eavesdropping revealed a lot. She had been backpacking, and had planned to go home when her visa finished, but was now over staying her visa, and working illegally at a cafe, all because she’d met Tom. My Tom.

When she went to the ladies I followed her, and on the pretense of needing a tampon struck up a conversation. She raved about the lovely guy she’d met- the perfect guy, her job, new flat and her love for Australia. She even went as far to say that Tom was with some career driven cow- but was ending it to marry her so she could stay in the country.

I went home seething, but held my tongue. For once Tom was already home, but he didn’t ask where I’d been- he assumed I’d been working. He hardly asked me anything lately, but I still loved him and knew I’d never find a man as sexy and eternally interesting as him.

The next morning I made two phone calls. I rang immigration and told them all about Nadine- where she was working, where she lived and the fact she was in the country illegally. I then rang my job and quit. I’d saved quite a bit of money and I realised, I loved Tom more than I loved the job. I gave a week’s notice.

At the end of the week, after my last day at work I had champagne, dinner, candles- the whole thing waiting as Tom came in from his job. He seemed rattled- hell, he was rattled, and very surprised to see me home with such treats for him. As he sat down I told him I had quit my job and was thinking- why not us drive around Australia, we’d talked about travel and it was time we got around to it.

He looked at me with surprise, his mouth open… then he agreed.

I made one last trip to the pub before we went, alone, and found out Nadine had been raided by immigration at her place of employment and kicked out of the country- with no time to say goodbye to anyone- nothing. She was gone.

Tom and I repaired our relationship as we drove around Australia. Every day was an adventure- we planned nothing and just ended up where we ended up. The romance and connection came back and he fell back in love with me.

It’s now six years later and we have a little cafe together, and life is beautiful. Sometimes I wonder what happened to Nadine- but really, I don’t care. I have my man, he has me, and we’re thrilled to be planning a family… first one due in four months.

All names have been changed. Picture posed by models.

Your say: Have your say about this true confession below…

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AFL Star Adam Cooney’s perfect wedding

Adam Cooney

There were no goal posts or team cheers, but it was far and away the most thrilling match of Adam Cooney’s life when he married sweetheart Haylea McCann in a romantic ceremony beside Adelaide’s Glenelg Beach.

The Western Bulldogs star, who won the AFL’s ultimate accolade, the Brownlow Medal, in 2008, is revered as a tough man to beat on a footy field. But he showed his gentle side during an emotional wedding that also celebrated the couple’s bond with Haylea’s daughter Ashlea, 8, and their own 18-month-old son, Jaxon.

“After planning it for a year, by the time the big day came I couldn’t wait for Haylea to have the same last name as me,” the rusty-haired 24 year old says of his radiant bride, his partner of four years, who looked stunning in an ivory full skirted Baccini & Hill dress with jewelled satin sash. “Haylea is the warmest person with a vibrant personality, and the most loving mother.

She’s the centre of every crowd while I’m much quieter so we complement each other perfectly. Saying ‘I do’ was just the best moment because it meant that finally all of us would be joined up together.”

The heartfelt sense of belonging was apparent even in the midst of the love-filled nuptials, when toddler Jaxon tugged on his dad’s trouser leg to offer a handful of rose petals, and beautiful flower girl Ashlea, who suffered a stroke at birth, walked slowly but unaided up the aisle.

Mild cerebral palsy has limited her movement, forcing a reliance on a walking frame until recently. It was only when mother and daughter moved from Adelaide to Melbourne to move in with Adam four years ago that Ashlea began taking her first tentative steps.

“I wondered how Adam would go living with Ash fulltime as little girls can be cheeky but he was brilliant with her, and so encouraging,” Haylea, 27, recalls.

“He worked so hard with her every day, enforcing the physio routine and always pushing her to get up on her feet. Now that she’s walking she’s just a typical eight-year-old, and it’s all thanks to him. They adore each other and she calls him ‘dad’ – both my children are very lucky to have him.”

After the couple’s down-to-earth vows – Adam promised to let Haylea “sleep in twice a month and love you forever”, while Haylea pledged “to love and be true, and never make you do the dishes throughout our lives together” – the wedding party set off for the carousel of Glenelg’s iconic Beachhouse to let their hair down, kids in tow.

“Family comes first,” reflects Adam, the modest champion, as he hugs Haylea, Ashlea and Jaxon. “When you look at the people you love, football comes a pretty distant second.”

Planning a wedding? Visit Ellemac and DiamondWedding Planners for advice.

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The best of the berries

Getty Images

Getty Images

It’s berry time — time to eat mulberries or strawberries or loganberries or blueberries on sponge cakes for a Christmas treat. A strawberry-rich sponge cake is much lighter than a hunk of Christmas cake (though a rich fruitcake can’t be beaten in winter).

Soon it will be planting time — and now is the best time to think just where you might put a few blueberry bushes, goji bushes, a stretch of brambleberries, a Cape gooseberry plant or 100 strawberry plants.

All berries crop quickly and don’t take up too much space. With a little work — and a careful choice of varieties — you can be eating homegrown berries throughout temperate and most of “cold” Australia for 10 months of the year.

Best of all, most berries fruit within a year of planting. Even blueberries should give some fruit in a couple of years, if you feed and water them well.

The following varieties of berries are the most common in Australia, and are listed in order of ripening:

Goji berries:

Goji berries are said to be high in antioxidants, and good for you. They taste a little like a tough raisin, and I have them every day with my homemade muesli. The bushes grow to about 2m high and wide, and are tough. They lose their leaves in winter in cold climates and, once established, tolerate drought, heat and cold. They grow in pots, too, on a sunny balcony, in good, big, fat pots.

Mulberries:

You can rarely buy mulberries, as they turn to squish a day or so after picking. But they are luscious in pies, or just fresh from the tree, or frozen then puréed in a smoothie.

Plant the bare rooted trees in winter. Potted mulberries can be grown any time. Ours is a dwarf mulberry. It’s about 2m high and wide, and gives us buckets of fruit.

Brambleberries:

These are like blackberries, but won’t become weeds. But they are still tough, prickly, and need lots of room to ramble on, either a tall trellis or a fence to train the runners along.

Silvanberries:

Silvanberries are large, shiny, and very prickly and bear vigorous black berries. They ripen in Australia about late November and fruit from then on till early February — the longest cropping season of all the brambles. They’re sweet and luscious, but don’t have the rich raspberry hints of brambleberries. But if you’re just growing one brambleberry — and you’re sure you’ll hack it back every winter — this is a good one to choose.

Loganberries:

Loganberries are a cross between a blackberry and a dewberry. They’re a long rich red fruit, and a bit too sour to eat fresh unless you add a sprinkle of sugar or eat them with sweet cream or ice-cream. Yum! They’re wonderful in pies.

Marionberries:

The next to ripen are squishy dark-red marionberries, which have a hint of raspberry in flavour. They aren’t as vigorous as the other brambles; you usually get one flush of fruit, then no more till next year, unless the canes are very well fed and tended.

Boysenberries:

Boysenberries have a wonderful flavour, and are firm enough to store if treated gently. The plant is also very vigorous and highly recommended for any spare bit of fence.

Blackberries:

Thornless blackberries, while they do have some thorns, start to ripen here in mid-February, and keep ripening for about three weeks. They are richly flavoured, though in wet years can be soft and tasteless.

Strawberries:

We grow both the original tiny “wild” European strawberries, which have an incredibly intense taste, and the new giant Japanese ones, as well as traditional varieties like Tioga and Red Gauntlet. They all crop at slightly different times, so we eat berries for more months of the year.

Strawberry varieties. I recommend at least a few bushes of Cambridge vigour, one of the earliest to bear fruit, starting in southern New South Wales in September and continuing through to Christmas. You also get a few autumn berries if you cut back the plants in January.

Tioga, Torrey and Naratoga are also early varieties, worth diversifying with. Red gauntlet is one of the most popular strawberries. The fruits are large, though not as well flavoured as others, and the bushes crop over a very long season. If you want just one variety, this is probably it.

Growing strawberries:

Strawberries grow from the cold to the tropics, so ask your local nursery for suitable varieties. Plant them in full sunlight for the greatest number of berries with the most intense flavour, though they will survive and fruit a little in dappled shade, especially in hot summers.

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Shiloh’s cry for love

Shiloh

Always the outsider, little Shiloh’s challenges look set to get worse as her mother presses ahead with yet another adoption.

Dressed in her oldest brother Maddox’s cast-off army clothing, three-year-old Shiloh Jolie-Pitt last week cut a lonely figure in the days before Christmas as the blended family were bundled home after another tantrum-plagued day out in LA.

Looking longingly at her mother Angelina Jolie, who appeared absorbed in the daily drama of juggling her celebrity lifestyle with her six children – Maddox, 8, Pax, 5, Zahara, 4 and twins Knox and Vivienne, 16 months, as well as Shiloh – the little girl comforted herself with her brother’s old soccer boots, which have become her security blanket.

The child who author Ian Halperin says was recently overheard calling her nanny “Mommy”, and who was once described by Ange as the “outcast” in the family due to her blonde hair and blue eyes, might soon be struggling to maintain what limited time she does have with her mum.

In a move that is set to stretch her even further, Angelina is now in the process of adopting a seventh child. After a humanitarian visit to Syria last month, the actress has reportedly lodged papers to adopt a three-year-old Iraqi refugee girl.

A spokesperson for the US Immigration and Naturalisation Service in Washington confirmed to UK newspaper The Sun that “only [Angelina’s] name was on the papers”, amid growing reports that Shiloh’s father, Brad Pitt, has had enough of Angelina’s obsession with building a huge family.

“Brad has made it clear that six children are more than he can handle,” a source close to the couple told the paper.

And it seems the actor isn’t the only one who is showing signs of disquiet. Shiloh, the couple’s first biological child, has become increasingly unsettled as she fights to assert her place in the family.

“I felt so much more for Madd, Zahara and Pax because they were survivors,” Angelina once famously said. “Shiloh seemed so privileged from the moment she was born.”

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Orlando pops the question!

Bob Hawke

The Aussie model and the Lord Of The Rings star return from a romantic break with happy news!

GOOD NEWS travels fast – particularly in the Kerr household. And while Aussie model Miranda is yet to make an official announcement, her family is already celebrating her engagement to Orlando Bloom. The British actor is said to have popped the question to his girlfriend of two years during a romantic getaway in Morocco late last month.

It’s hard to gauge who was happier with the proposal – Miranda or her close-knit clan, who were quick to break the news to other family members and friends.

“He’s fi nally done it,” boasted her brother, Matthew, 23, during a party in Queensland earlier this month. “Orlando has proposed. They’re getting married.” Matthew, an aspiring fashion designer, said his sister would wait until she had returned from New Zealand, where she is on a fashion shoot for David Jones, before making an offi cial announcement.

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Bob Hawke – 80 years young!

Bob Hawke

The former PM turned 80 last week. Glen Williams looks at the remarkable life of one of Australia’s most popular leaders.

He has been called the heart and soul of Australia. Silver haired, charismatic, fiery tempered, a man of easy tears, champion of the worker, Australia’s mate, a Rhodes Scholar, the lovable larrikin.

Whatever label is pressed to the man, the fact remains, Robert James Lee Hawke is the most popular Australian Prime Minister of all time. A lover, a fighter, a hedonist – the labels are endless, but all serve to heighten public intrigue and interest in the man whose mum, Ellie, instilled in him a strong sense of self from the moment he was born in Bordertown, South Australia, on December 9, 1929.

Ellie, a school teacher and champion of women’s rights, sowed the belief in Bob from a tender age that he would one day grow up to become Prime Minister.

His father, Clem, a Congregationalist minister, doted on his son and could see his charismatic spark, telling all, “Bobbie had an outflowing magic about him.”

Raised in Perth, at 15, Bob took up his mother’s belief, boasting he would one day be PM. He joined the Labor Party in 1947.

Academically brilliant, he was successful in applying for a Rhodes Scholarship at the end of 1952. By 1953 he was ensconced at Oxford University completing a Bachelor of Letters. But his serious academic life was offset by regular, high-spirited carousing.

Bob set a new world speed record for beer drinking, an achievement he would later say contributed to his political success by endearing him to a nation of beer lovers.

For that is the magic of Bob – his ability to appeal to the everyday, battling Aussie.

He married Hazel at Trinity Church, Perth, in 1956, and in 1957, while studying arbitration law at the Australian National University, Canberra, accepted a job with the Australian Council of Trade Unions (ACTU) as a research officer.

Moving to Melbourne, he proved triumphant with the ACTU, gaining for the Australian worker a 15 shilling ($1.50) – roughly 10 per cent – wage rise. He became a champion of the worker, and was elected president of the ACTU in 1969.

Bob was brilliant at negotiating and was greatly liked and respected by employers as well as unions. But as his career flourished, and speculation began that he’d soon enter politics, his personal life was clouded with rumours of womanising and heavy use of alcohol.

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Tracy Grimshaw: The murder that broke me

Tracy Grimshaw

A Current Affair host Tracy Grimshaw tells Leigh Reinhold why a young policewoman’s horrifying story brought her to tears on air.

After almost three decades in journalism, Tracy Grimshaw has just about seen it all. But the highly regarded A Current Affair host says 2009 will go down as one of her most memorable years.

It was a year in which one of the nation’s most popular and well-respected journalists was recognised for her tireless dedication to her craft, with a coveted Walkley Award for Best Broadcast and Online Interviewing.

But it also saw her targeted by British chef Gordon Ramsay, who attacked her looks and sexuality during a promotional trip Down Under.

And 2009 was the year in which she cried on air for the first time since joining Nine’s Melbourne newsroom as a cadet in 1981.

It was during an interview with brave Cowra police officer Shelly Walsh, whose father murdered her children, Kevin, 7, and Jamie, 5, and her mother, Jean. The news veteran shares the experience in her own words.

“ I had never cried on air before, but Shelly Walsh was an overwhelming story.

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Alexa Ray Joel’s sad cry for help

Alex Ray Joel

An attempt to take her own life has left her parents reeling. Jackie Brygel reports.

She’s the girl who should have had it all. With a pop legend dad and a former supermodel mum, Alexa Ray Joel looked destined for a life the rest of us could only dream about.

But after a tortured early adulthood marked by her parents’ troubles, relationship dramas and cruel attacks on her appearance, the 23-year-old last week reportedly tried to take her own life by overdosing on pills.

Paramedics rushed to Alexa’s New York apartment after a female caller, identifying herself as a friend but believed to be Alexa, said that she had taken several pills, and “wanted to die”, but had changed her mind.

When ambulance officers arrived, they discovered the young celebrity was having trouble breathing. She was taken to a nearby hospital, and her mother raced to her side.

“She [Christie] stated that the victim had no health problem and that she was not aware how she [Alexa] had been feeling,” a police report said.

The incident reportedly took place after a “dysfunctional family getaway” with her mother in the Turks and Caicos Islands, and follows Alexa’s traumatic relationship break-up with musician boyfriend Jimmy Riot.

Cursed by a sense of insecurity about not living up to her mother’s much-admired beauty or her father’s extraordinary success, Alexa has recently had a far from easy time.

“Her mother was a supermodel. Her father is one of the biggest pop stars in America. She’s trying to find her place in the world,” a friend told the New York Daily News.

She was also the victim of a string of savage attacks on her appearance by internet bloggers, including Perez Hilton, who mockingly compared her to her mother.

“I think this Perez Hilton guy is quite dangerous, because he has actually made a business out of calling people fat and ugly,” she responded.

But friends say she is unable to brush off criticism and, according to the New York Post, she has been berated by her mother, too.

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Tuck in! Magda and Dicko’s Christmas feast

Alex Ray Joel

Weight-loss role models Magda Szubanski and Ian “Dicko” Dickson tell Phillip Koch their tips for staying trim while enjoying all the trimmings.

Australia’s favourite funnygirl Magda Szubanski isn’t joking when she says you can tuck in to a traditional feast without regretting it this Christmas.

“The trick is that you can have little bits of all of that sort of food,” advises Magda, who has lost an incredible 36kg in the past two years and is determined to keep it off.

“We’re a classic: we have the glazed ham, the roast turkey. We do Polish Christmas, which is on Christmas Eve. We have all the trimmings.

“You can have little bits, you just don’t have to do it for the entire 12 days of Christmas. Adjust what you eat on other days. I actually got through last Christmas really well.”

Dicko has a different approach. He’ll be turning his back on the traditional Christmas lunch he was raised on, and instead enjoying Australia’s seafood and fresh produce.

“I absolutely envisage us having a beautiful, big sunny Christmas feast, but it’s going to be one that’s good for us,” promises Dicko, who admits he always ate, drank and made far too merry during previous Yuletide celebrations.

Both he and Magda have learnt how to enjoy life without putting on excess kilos since joining weight-loss giant Jenny Craig – and while Christmas can be a litmus test for everyone, Magda and Dicko insist they can show us all how to stay fit and have fun during the festive season.

“It’s not so much a test, because I’m now used to a different way of eating,” explains Dicko, who has lost more than 10kg since signing on to be the face of Jen4Men in September.

“Where seconds used to be my favourite thing, I’m now more aware of what I’m eating.”

Magda admits she still finds Christmas a difficult time to stick to her healthy new diet, but says even if she overindulges, she will make up for it with exercise.

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